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Vitamins C and E are antioxidants that protect against attack by oxidants. The antioxidant vitamin needs to snuggle up to the polyunsaturated fatty acid. Predict which antioxidant vitamin will be better at doing this.

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valegcaruso

Answer:

Vitamin E

Explanation:

Vitamin E is a fat-soluble nutrient present in many foods. In the body, it acts  as an antioxidant, by helping to protect cells against damage caused by free radicals. Vitamin E will have greater antioxidant power than Vitamin C,  since it is fat soluble, which will allow it to be combined with fatty acids more easily.

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